Our menu is constantly evolving. Below is a sample menu that could be expected on during your week aboard. We love learning and customizing the menu based on dietary desires and/or restrictions.
sautéed shrimp, chorizo, and cherry tomatoes in a creamy cajun sauce served over southern grits topped with a poached egg and bacon
pancakes made of blended bananas and egg w/fresh fruit, maple syrup, and bacon
your choice of local sourced veggies, protein, and cheeses cooked to order in a 2 egg omelette
smashed avocado on toasted bread of your choice, topped with feta cheese and balsamic glaze - accompanied with poached egg on a bed of arugula
conventional french toast with a southern twist of a cornflake casing, served with 100%
maple syrup and fruit garnish
poached eggs in bed of tomato, onion, and garlic; garnished with feta and cilantro
classic crepe topped w/ homemade fruit syrup and cream
two eggs any style, sausage or bacon, & homefries or grits
onion, jalepeno, egg, bacon or sausage burrito topped w/ cilantro sour cream and pico
classic hamburger w/ an ozzy twist on a brioche bun with your choice of cheese and topping
catch of the day (grilled or blackened) on a brioche bun w/ homemade aioli
homemade chicken salad in a spinach wrap
grilled or blackened catch of the day served in a flour tortilla, rice, and beans
traditional Greek salad w/ homemade dressing topped with your choice of avocado or catch of the day
roasted lamb & onion w/ lettuce served on pita, topped with homemade tzatziki
Italian chicken w/ a Mediterranean twist served over couscous
panko breaded chicken sandwich w/ fingerling potatoes & homemade aioli
jerk chicken and pineapple skewers served with avocado corn salad
selection of foie gras, rillette, fresh herbs on crusty
Vegetarian curry over long grain basmati rice - add chicken or shrimp
Filet mignon with baked potatoes sour cream
salmon topped w/ ginger & cilantro paste served with pearled cous cous
Traditional paella with fresh local seafood and a secret Australian twist!
Crumbed chicken with a buttery lemon caper sauce served with mushroom parmesan risotto
homemade chicken parmesan pesto or spaghetti bolognese w/ ground beef
Slow cooked roast w/ potatoes, gravy, and honey carrots
Classic Cajun Boil w/ corn, onion, potatoes, andioy sausage, & shrimp
slow marinated London broil & blackened shrimp served w/ veggie medley
slow cooked lamb w/ tzatziki served with potatoes and mixed veggies
Smooth but tangy Malaysian curry soup with veggies and noodles
Tito's - Grey Goose
Tanqueray - Bombay
Cruzan Dark - Cruzan Light - Cruzan Coconut - Cruzan Passion Fruit - Kraken - Captain Morgan
El Jimador - Milagro
Jack Daniels - Maker's Mark - Bulleit
Grand Mariner - Baileys - Kahlua - Triple Sec - Angostura Bitters
Coke - Diet Coke - Club Soda - Sprite - Ginger Ale - Ginger Beer - LaCroix - Ting - Orange Juice - Pineapple Juice - Cranberry Juice - Mango Juice - Passion Fruit Juice - Zing Zang Bloody Mary Mix
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